Kadala Curry – Kerala Style Black Chickpea Curry

🍲 Kadala Curry – Kerala Style Black Chickpea Curry

A rich and hearty curry made with black chickpeas (kala chana) simmered in a flavorful blend of roasted coconut, onion, and spices. This traditional Kerala delicacy is slow-cooked to perfection, giving it a deep, earthy taste with a hint of coconut aroma.

✅ Authentic Kerala recipe
✅ Protein-rich & wholesome
✅ Made fresh with premium ingredients
✅ Perfect with puttu, appam, dosa, or rice

📦 Serving Size: 16 oz (satisfies 1–2 people)